Our Blog

Fermented Dairy and
Women’s Bone Health

Fermented dairy products are often popular among those looking to improve gut health. These products, like yogurt and buttermilk, may have other benefits as well....

Cow’s Milk vs. Plant-Based Milk: What’s the Difference?

Learn how dairy milk compares to plant-based milks in terms of protein, vitamins, minerals, effects on human health, and cost.

Smoothie Recipe Roundup

Nothing hits the spot like an ice cold smoothie on a summer day. We’ve created home versions of our Dairy Good Smoothie recipes for schools...

Refresh Your Spring Menu with Yogurt

As the weather warms up and the trees start to bud, we’re thinking about ways to freshen up our meals. Check out these ideas for...

Dairy Allergy vs Lactose Intolerance: What Is the Difference?

There is a lot of confusion about the difference between lactose intolerance vs. dairy allergies. It’s important to recognize that these are two very different conditions....

The Nourish Dialogue Dinners: Solutions for Healthy People and a Healthy Planet

New England Dairy is committed to be a catalyst for a vibrant New England dairy community by connecting agriculture, sustainability, nutrition, and wellness. In 2019,...

Nutrition Tips for Food Preparedness & Maximizing Your Grocery List

Tips for purchasing affordable and nutritious foods that offer long shelf-life. Plus, advice on sell-by and best-by dates for food preparedness, food storage, and reducing...

Recipes and Tips for Feeding Toddlers

Feeding a toddler is not an easy job. We have some simple tips and recipes to help. Do what works for you and your little...

Oat Milk vs. Cow’s Milk: How Do They Compare?

Have you seen oat milk recently at your favorite coffee spot, grocery store, or at maybe at friend’s house and wanted to know more about...

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