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Maple Creemee: Vermont’s Famous Soft-Serve Ice Cream

During the summer, there are hundreds of ice cream stands to visit and flavors to try throughout New England. For those from Vermont, the quest...

Nutrition Security: It’s Not Just About Access to Food

New England hunger relief organizations detail how dairy fits into their efforts to offer and promote more nourishing foods.

Celebrating National Dairy Month

June is National Dairy Month. From visiting a farm stand to sharing your favorite dairy-filled meal with friends and family, there are a number of...

Evaporated Milk 101 | Creative Ways to Use Evaporated Milk

Evaporated milk may seem old fashioned, but these creative ways to use evaporated milk might inspire you to add it onto your grocery list.

3 Ways to Spice Up Your Holiday Eggnog

Nothing says the holidays like a frothy and delicious cup of eggnog. We'd like to entice your tastebuds further with three ways to spice up...

The History of Eggnog and Where to Find Local Eggnog in New England

Learn about eggnog's curious history and where to find farm fresh eggnog in your New England state.

Expiration Dates on Milk, What Do They Really Mean?

How long can milk maintain its quality after opening? You’ve probably faced this question in the past, and you might be surprised to find out...

The Best Ice Cream in New England By State

Ice cream is a delicious treat that will keep you cool during the summer months and it tastes great any time of the year. Explore...

Two glasses of milk on a table, one labeled A1 and the other labeled A2.

What is A2 Milk?

Maybe you’ve noticed a carton of A2 milk next to your go-to choice at the grocery store. Or maybe you read something about A2 milk online....

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