Unlock your students’ creativity with our “Make it Yours” Customization Station. This versatile equipment package lets you transform any hot line into a tailored hot or cold food bar, either staffed or self-serve. Students will enjoy creating their unique combinations of mac and cheese, yogurt parfaits, nachos, and/or tachos (tater tot nachos).
East Hampton School District in Connecticut created this from-scratch cheese sauce when supply chain issues prevented them from receiving their regular packaged cheese sauce. This has become one of their favorite recipes and is perfect for mac and cheese, nachos, baked potatoes, waffle fries, and more. No special special equipment is needed.
Go to RecipeDownload the complete guide as a PDF.
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